Heritage Wood Ovens
Baking our pizzas in traditional wood-fired ovens ensures an authentic taste.
Natural Ingredients
Our ingredients are fresh and sourced from local farms for all our pizzas.
Recognized Excellence
Reigning as the city's premier pizzeria for five straight years.
Interesting Pizza Statistics
Pizzas Delivered Every Month
Diverse Pizza Flavors
Satisfied Customers
Food Industry Prizes
Our Pizzeria's Timeline
1985
Began with a singular oven and authentic recipes from Naples.
1995
Moved to the bigger, present location and introduced authentic wood-fired ovens.
2005
Received the title Best Pizza in Town for the first time and premiered our exclusive dough recipe.
2015
Marked 30 years by launching a line of gourmet pizza choices.
2023
Maintaining commitment to quality with new eco-friendly methods.
Recent Blog Entries
The Mysteries of Ideal Pizza Dough
Uncover the artisanal techniques our chefs employ for the quintessential pizza base.
Learn More
The Foremost Pizza Toppings in 2024
Delve into this year's most exciting and preferred pizza toppings.
Discover More
Perfect Wine Combinations for Pizzas
Learn the art of pairing wines flawlessly with your pizza indulgence.
Read Further